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Friday, May 8, 2020

No Bake Butterscotch Cookies

IngredientsFrom:
2 Cups
Granulated Sugar
Jankowski
3/4 CupOleoFamily Recipes
1 Small CanEvaporated Milk
1 Pkg
Instant Butterscotch Pudding
3 1/2 CupsQuick Oatmeal
Directions
In a large saucepan bring to boil the granualted sugar, oleo and evaporated milk. Let boil for 1 minute than remove from heat. Add 1 package of butterscotch instant pudding, stir in the oatmeal. Let cool for 15 minutes, than drop by the spoonful onto a sheet of wax paper. Allow to cool and set.
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