From Pamper Chef Recipes
Ingredients
| 2 Cannisters | Crescent Rolls |
| 1 Pound | Ground Beef |
| 1 Envelope | Taco Seasoning |
| 1/2 Cup | Shredded Cheese |
Directions
Brown off ground beef, add taco seasoning. Add cheese. Cook til cheese is melted. Crescent rolls - place each roll flat on a round pan in the shape of the sun with the pointed end to the outside. Put taco meat mixture on rolls, then take the pointed end and roll to center. Bake at 375 degrees for 20 minutes or until golden brown.
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