| Ingredients | From: | |||
| 3/4 cup | Sugar | Jankowski | ||
| 1/2 cup | Bisquick Baking Mix | Family Recipes | ||
| 2 Tbsp | Butter or oleo | |||
| 1 Can - 13 oz | Evaporated Milk | |||
| 2 | Eggs | |||
| 1 Can - 16 oz | Pumpkin | |||
| 2 1/2 Tbsp | Pumpkin Pie Spice | |||
| 2 tsp | Vanilla | |||
| Directions | ||||
Preheat oven to 350 degrees, Grease pie pan and prepare crust of your choice. | ||||
Place crust into pie pan. Beat all ingredients until smooth 1 minute in blender or 2 | ||||
minutes with hand beater. Pour into pan. Bake until knife inserted in center comes | ||||
out clean about 50 to 55 minutes . | ||||
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