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Tuesday, May 12, 2020

Potato Pancakes

From Jankowski Family Recipe Box 

Ingredients 

2 cupsGrated Potatoes
2Eggs Well Beaten
1 TbspFlour
1/2 tspSalt
PinchPepper

Directions 

Grate large potatoes and boil.  Drain off excess juice.  Measure pulp and add remaining ingredients.  Beat well.  Heat 4 Tbsp shortening in a skillet.  Drop batter by tablespoons.  Spread thinly and fry to desired brown on each side.  

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