White Sugar Cookies

Thank you Mary Roth (My Dad's sister) 

Ingredients 

1 Cup	Butter
1 Cup	Vegetable Oil
1 Cup	White Sugar
1 Cup	Powdered Sugar
2	Eggs
1 tsp	Vanilla
1 tsp	Salt
1 tsp	Baking Soda
1 tsp	Cream of Tartar
4 Cups plus 5 Tbsp	Flour

Directions 

.  Cream the butter, vegetable oil, white sugar and powdered sugar together, Then mix the eggs, vanilla, salt and baking soda and cream of tartar into the batter.   together and then add the flour, mix well.  .  Drop by spoonsful on baking sheet.  Flatten with glass dipped in sugar( I use colored sugar for different holidays or events) Bake at 375, will freeze and keep very well.